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2017-01-01
This research work investigated a survey on the opinion of head teachers and teachers on the comparative study of early childhood education programme in public and private primary schools in ...
ANZIZI ZITAH DANIEL
- Bachelors
COMPARATIVE STUDY OF EDIBLE CASSAVA AND PUMPKIN (UGU) LEAVES AS VEGETABLES IN STEWS(SOUPS).
2013-12-12
THIS RESEARCH WORK FOCUSES ON COMPARATIVE STUDY OF EDIBLE CASSAVA AND PUMPKIN (UGU) LEAVES AS VEGETABLES IN STEWS(SOUPS).
ABDULLAHI SADIAT O.; EBILOMA GLORIA A.
- HND
A COMPARATIVE STUDY OF EFFECT OF THE THREE METHOD OF SINGEING GOAT MEAT AND BEEF
2019-09-05
This research work is a comparative study of the effect of three methods (tyre, firewood and hot water) of singeing goat meat and beef. The aim of this research is ...
EPELLE GLADYS SAMUEL
- HND
COMPARATIVE STUDY OF EGUSI STEW AND GROUNDNUT STEW.
2012-02-02
THIS RESEARCH WORK FOCUSES ON COMPARATIVE STUDY OF EGUSI STEW AND GROUNDNUT STEW.
OKOLO OGOCHUKWU . J; ODINIYA REBECCA
- HND
2018-12-24
The aim of this study was to investigate the performance of girls in single-sex and co-educational schools in Abia Central Zone of Abia State.
SUNDAY NWACHUKWU C.
- Bachelors
2018-12-14
The aim of this study was to Investigate the performance of girls in single-sex and co-educational schools in Abia Central Zone of Abia State. In the course of the study, ...
SUNDAY NWACHUKWU C
- Bachelors
2018-07-07
The main aim of this research work was to investigate the relationship between the two types of rewards; namely financial rewards and non-financial rewards towards
employees motivation. The research work ...
OLUWOLE ELIZABETH OLUWATOSIN
- HND
A COMPARATIVE STUDY OF FLAMBOYANT FLOWER AND HIBISCUS FLOWER Will OTHER LABORATORY INDICATORS
2016-10-10
Today, as a result of environmental pollution as well as
the global economic chru.nch, there became a growing need to utilize indigenous natural resources as materials in the laboratory due ...
USMAN EMIKE MARIAM
- NCE
COMPARATIVE STUDY OF FOUR STORAGE METHOD OF CATFISH PROCESSED IN DIFFERENT KINDS
2015-03-05
Fish is a highly nutritious food and it is paniculady valued for its pro
OSAZEE ESOHE PHIDA
- Bachelors
COMPARATIVE STUDY OF FUNGI ASSOCIATED WITH THE SPOILAGE OF BEANS AND GUINEA CORN IN STORE.
2022-02-02
Sample of beans (vigna phaseolus) and guinea corn (sorghum bicolor) were investigated in this study to isolate and identify fungal species present in them during storage. The pour plate method ...
AROGUN KEHINDE OLAOLUWA
- OND