COMPARATIVE STUDY OF THE ANTIMICROBIAL EFICACY OF MANGO ROOT EXTRACT ON SOME SELECTED HUMAN PATHOGEN  

2021-02-26
The study of the antimicrobial efficacy of mango root was investigated. The mango root was collected from Bari metropolis and was taken to Microbiological Laboratory of Ken Saro-Wiwa Polytechnic Bori.

COMPARATIVE STUDY OF THE ANTIMICROBIAL EFICACY OF MANGO ROOT EXTRACT ON SOME SELECTED HUMAN PATHOGEN  

2021-02-09
The study of the antimicrobial efficacy of mango root was investigated. The mango root was collected from Bori metropolis and was taken to Microbiological Labouratory of Ken Saro- Wiwa Polytechnic ...

A COMPARATIVE STUDY OF THE ANTIULCEROGENIC EFFECT OF HYDROETHANOL AND FRACTIONATED EXTRACTS OF Verbena hastata LEAVES ON INDOMETHACINE INDUCED GASTRIC ULCER IN ALBINO RATS  

2021-03-25
Ulcer has become a major concern to public health and future health management system of the entire populace. It is associated with several complications such as burning abdominal pain and ...

A COMPARATIVE STUDY OF THE APPROXIMATE COMPOSITION OF PROTEIN CONTENTS IN DEHULLED RAW AND FERMENTED SEEDS OF AFRICAN LOCUST BEANS (PARKIA BIGLOBOSA)  

2010-08-15
Protein is an organic food nutrient found in almost every part of our bodies which helps in maintenance, growth and development of our bodies. Plants have for long being the ...

A COMPARATIVE STUDY OF THE ATTITUDE OF PARENTS FROM URBAN AND RURAL AREAS TOWARDS THE EDUCATIONAL DEVELOPMENT OF THEIR CHILDREN IN OGBA/EGBEMA/NDONI LOCAL GOVERNMENT AREA, RIVERS STATE  

2011-12-12
It is believed that the study will examine the attitude of parents from rural and urban areas towards the educational development of their children. Therefore, the study will be of ...

COMPARATIVE STUDY OF THE AVAILABILITY AND ACCESSIBILITY OF CHEMISTRY LABORATORY APPARATUS AND REAGENTS IN GOVERNMENT AND PRIVATE SECONDARY SCHOOLS IN MINNA METROPOLIS  

2023-11-11
NCE

COMPARATIVE STUDY OF THE CHEMICAL COMPOSITION OF CHICKEN (NATIVE, BROILER, COCKEREL AND NOILER)  

2019-12-19
There has been a drift from beef coonsumption to chicken consumption and the choice of chicken has become a challenge.

COMPARATIVE STUDY OF THE CHEMICAL COMPOSITION OF CHICKEN (NATIVE, BROILER, COCKEREL AND NOILER).  

2019-12-11
There has been a drift from beef consumption to chicken consumption and the choice of chicken has become a challenge,this study was carried out to determine the nutritional benefits as ...

A COMPARATIVE STUDY OF THE CHEMICAL COMPOSITIONS OF SELECTED EDIBLE LEAVES  

2015-03-27
The research was a comparative study of the chemical composition of edible leaves, which are Piper guineensis, Pterocarpus soyauxii, and vernonia amygdalina. Fresh leaves of the plants were harvested from ...

A COMPARATIVE STUDY OF THE CHEMICAL COMPOSITIONS OF SELECTED EDIBLE LEAVES.  

2015-03-12
The research was a comparative study of the chemical composition of edible leaves, which are Piper guieensis, Pterocarpus soyauxii, and vernonia amygdalina. Fresh leaves of the plants were harvested from ...