Ahmadu Bello University Zaria

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ADOPTION OF RECOMMENDED PRACTICES FOR GINGER PROCESSING FOR EXPORT AMONG PROCESSORS IN KACHIA AND KAGARKO LOCAL GOVERNMENT AREAS OF KADUNA STATE, NIGERIA  

2021-09-26
The main objective of the study was to determine the factors influencing adoption of recommended practices for ginger processing to meet export standards among local processors in Kaduna State. Multiple-stage ...

Christopher John DARIYA  

- Masters

EFFECT OF PERSONALIZED-LEARNING STRATEGY ON SELF-EFFICACY AND PERFORMANCE IN MOLE CONCEPT AMONG SECONDARY SCHOOL STUDENTS, ZARIA EDUCATION ZONE, KADUNA STATE, NIGERIA  

2021-09-26
This study investigated the Effect of Personalized-Learning Strategy (PLS) on Secondary School Students‘ Self-Efficacy and Performance in Mole Concept. The design was quasi-experimental involving 143 students as sample for the ...

Patience, GUYAH  

- Masters

DIETARY EVALUATION OF SUNFLOWER (Helianthus annuus) SEED CAKE WITH AND WITHOUT MAXIGRAIN® SUPPLEMENTATION IN BROILER CHICKENS  

2021-09-26
Two feeding trials were conducted to evaluate the effect of feeding diets containing graded levels of sunflower seed cake (SFSC) with and without maxigrain® supplementation on the growth performance, nutrients ...

Danjuma Yola LUKA  

- Masters

THE EFFECT OF BEVI-MIX (ARTIFICIAL SWEETENER) AND ASPARTAME ON THE INTEGRITY OF GASTRIC MUCOSA AND SOME BIOCHEMICAL PARAMETERS IN MALE WISTAR RATS  

2021-09-26
Bevi mix is a powdered drink consisting of mixture of artificial sweetener including aspartame. The present study was designed to investigate the effect of Bevi-mix (artificial sweetener) and its major ...

Zainab Abdullahi MIKO  

- Masters

ANALYSIS OF SORGHUM PRODUCTION AND ITS EFFECT ON FOOD SECURITY STATUS OF SMALLHOLDER FARMERS IN KANO STATE, NIGERIA  

2021-09-26
The study analyzed the effect of sorghum production on household food security status of smallholder farmers in Kano State, Nigeria. Primary data were obtained from 2019 cropping season with the ...

Dorcas Oluwatoyin OGUNDEJ  

- Masters

STUDY OF PHYSICO-MECHANICAL PROPERTIES OF SELECTED ANIMAL HAIR FIBRE FILLED EPOXY RESIN COMPOSITES  

2021-09-26
Composites produced were prepared from cow, sheep and goat hair fibres with epoxy resin using hand lay-up technique. To improve the fibre-matrix adhesion, chemical treatment of the fibres was done ...

Mohammed Jiyah BELLO  

- Masters

DIETARY EVALUATION OF SUNFLOWER (Helianthus annuus) SEED CAKE WITH AND WITHOUT MAXIGRAIN® SUPPLEMENTATION IN BROILER CHICKENS  

2021-09-26
Two feeding trials were conducted to evaluate the effect of feeding diets containing graded levels of sunflower seed cake (SFSC) with and without maxigrain® supplementation on the growth performance, nutrients ...

Danjuma Yola LUKA  

- Masters

QUALITY CHARACTERISTICS OF POULTRY JERKY PRODUCED FROM GUINEA FOWL AND SPENT LAYER CHICKEN MEAT MARINATED WITH SCENT LEAF (Ocimum gratissimum) EXTRACT  

2021-09-26
vi ABSTRACT The research work was conducted to determine the quality characteristics (organoleptic and microbial) of Poultry Jerky made from Guinea Fowl and Spent layer meat marinated with Ocimum gratissimum ...

ABDULLAHI, Abubakar Sadiq  

- Masters

DEVELOPMENT OF A MODIFIED HANDOVER DECISION ALGORITHM IN LONG TERM EVOLUTION ADVANCED NETWORK USING MOBILITY VECTOR PREDICTION TECHNIQUE  

2021-09-27
Heterogeneous deployment of access points is considered as a promising technique for improved network performance in 4G Long Term Evolution Advanced (LTE-A) networks. While the heterogeneity of the network results ...

Abbas Sani SADA  

- Masters

THE EFFECT OF DIETARY SELENIUM AND ORGANIC ASCORBIC ACID IN AMELIORATING HEAT STRESS, THERMOREGULATORY, GROWTH, BLOOD INDICES AND MORPHOMETRICS IN BROILER CHICKENS  

2021-09-27
Two studies were conducted to evaluate the effect of selenium and organic ascorbic acid in ameliorating heat stress on growth, haematological, biochemical indices and morphometrics of broiler chickens. A total ...

David Ikechukwu NDUBUISI  

- Masters