Prince Abubakar Audu University Ayingba

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228.pdf  

2011-10-10
The study is to cover five (5) selected Deportments in Federal College of Education (Technical), Omoku, Rivers State so as to assess the problemS facing married female studen1'in federal College ...

IBEREBO ESTHER  

- NCE

THE IMPACT OF PUBLISHED ACCOUNTS ON SECURITIES VALUATION OF NIGERIA COMPANIES. A SURVEY OF SOME SELECTED MANUFACTURING COMPANIES.  

2011-10-10
THIS RESEARCH WORK IS FOCUSED ON THE IMPACT OF PUBLISHED ACCOUNTS ON SECURITIES VALUATION OF NIGERIA COMPANIES. A SURVEY OF SOME SELECTED MANUFACTURING COMPANIES.

ZUBERU YAHAYA  

- HND

APPRAISAL OF INTERAL AUDIT IN THE PUBLIC ESTABLISHMENT; (THE STUDY OF NATIONAL IRON ORE MINING COMPANY ITAKPE).  

2011-10-10
THIS RESEARCH WORK FOCUSES ON APPRAISAL OF INTERAL AUDIT IN THE PUBLIC ESTABLISHMENT; (THE STUDY OF NATIONAL IRON ORE MINING COMPANY ITAKPE).

AMODU ILAY  

- HND

BUDGET AND EXPENDITURE CONTROL SYSTEM IN AN ORGANIZATION: A STUDY OF AJAOKUTA STEEL COMPANY LIMITED (ASCL).  

2011-10-10
THS RESEARCH WORK FOCUSES ON BUDGET AND EXPENDITURE CONTROL SYSTEM IN AN ORGANIZATION: A STUDY OF AJAOKUTA STEEL COMPANY LIMITED (ASCL).

ENEMALI NELSON  

- HND

THE IMPLEMENTATION OF TEACHING SOCIAL STUDIES AS A CORE SUBJECT IN THE PRIMARY SCHOOL A CASE STUDY OF YOLA NORTH L.G.A OF ADAMAWA STATE.  

2011-10-11
This research work aimed at examine the implementation of teaching Social studies as a core subject in the primary schools in Yola North L.G.A. Questionnaire is used to in collecting ...

ZAINAB MOHAMMAD NJIDDA  

- HND

THE EFFECT OF INCORPORATING VARIOUS LEVELS OF GINGER POWDER ON THE PHYSICAL, ORGANOLEPTIC, MICROBIAL AND STORAGE PROPERTIES OF BREAD.  

2011-10-11
Effect of incorporating different levels of ginger flour into wheat flour on the quality of bread was investigated. Wheat flour was blended with ginger flour in the ratio ranging from ...

AMEH OJOMA ROSEMARY  

- HND

SEMIOTICS AND FUNCTIONS OF MASQUERADES IN OGBALAND (SPECIAL FOCUS ON OKOROSU)  

2011-10-11
In Ogbaland, we have various interpretations and various masquerades this has somehow produces the true semiotics and, functions of these masquerades and by disregarding the efforts and purposes behind the ...

GOODLUCK IKECHUKWU AMUAH  

- NCE

PHYSICOCHEMICAL, SENSORY AND STORAGE PROPERTIES OF AKAMU BLENDED WITH PAWPAW PUREE  

2011-10-11
This study investigated the effect of addition of pawpaw puree on the quality of maize akamu. Pawpaw puree was prepared from pawpaw fruits. Akamu was prepared from maize grains using ...

YUSUFU PETER FRIDAY  

- HND

THE IMPACT OF COMPUTER GRAPHIC ON VISUAL EDUCATION.  

2011-10-11
This research focuses on the impact of computer graphic design in visual education. The study population consists of all the students in Fine and Applied Art department in Vocational Education. ...

SUANU F. WAADAM  

- NCE

A CRITICAL ASSESSMENT OF ADVEHTISING AS A PROMOTIONAL TOOLS  

2011-10-11
The important role played by advertising towards the development of organizations cannot be overemphasized. This research seems to bring out the positive and negative implications associated with advertising

SHAIBU RAMATU  

- HND