THE EFFECT Of THE CHURCH ON THE SOCIET (A CASE STUDY OF THE MINNA MUNICIPALITYY  

2000-11-11
The project on the effect of the Church on the society- (a study on Minna Municipality) has been undertaken in order to discover the influence of the church on the ...

RELIGIOUS CRISES IN THE NORTHERN STATES OF NIGERIA A CASE STUDY OF K.ADUNA STATE  

2000-11-11
THIS STUDY IS ON RELIGIOUS CRISES IN THE NORTHERN STATES OF NIGERIA A CASE STUDY OF K.ADUNA STATE

CONSTRUCTION OF AN ELECTRONIC SIREN  

2000-11-15
Electronics is said to be the study of electrons in a circuit. Tile early Electronics devices were made up of vacuum tubes or electron tubes but Nowadays electronics are made ...

RELIGIOUS CRISES IN THE NORTHERN STATES OF NIGERIA: A CASE STUDY OF KADUNA STATE.  

2000-11-19
Since the coming of our Lord and saviour Jesus Christ, the enemy (devil) has been using many people instrumentally so as to ruin the teachings laid down by our risen ...

A GEOGRAPHICAL ANALYSIS OF GUINEA-WORM DISEASE.  

2000-11-23
This study is titled "A Geographical study of Guinea-worm disease. A case study of Oukku L.G.A, Gombe State. This study traces its development due to the high rate of guinea-worm ...

A CORRELATION OF INFLATION AND EXCHANGE RATE IN NIGERIA (1984-1998)  

2000-12-12
This study compares the relationship that exist between the inflation and exchange rate in Nigeria. Fourteen consecutive years were chosen (1984-1998) as the ease study. Among the objectives of the ...

EFFECT OF METHODS OF PRESERVATION ON THE NUTRITIONAL CONTENTS OF MACKEREL FISH (scomber scombrus)  

2000-12-13
Mackerel fish sample bought from a local market were either processed (fried with salt, fried without salt, smoked with salt, smoked without salt, sundried with salt, sundried without salt) and ...

EFFECT OF COOKING METHOD ON THE MINERAL AND ANTINUTRITIONAL FACTORS OF GREEN LEAFY VEGETABLES.  

2000-12-13
Fresh, edible, green leafy vegetables were water blanched made into stew, dried and compared with the unblanched stew and raw samples for oxalate, phytate and mineral contents. In general, the ...

STANDARDIZATION AND CHEMICAL ANALYSIS OF LUBRICATING OILS (BASE OILS).  

2000-12-13
The quality control ASTM standard Test method were used in analyzing the chemical properties of some base lubricants which are Visco 2000, SAE 30, 2-cycle oil, EP 140 and Roadside ...

EFFECTS OF HYDROTHERMAL PROCESSES ON THE PROXIMATE COMPOSITION, MINERAL ANALYSIS AND ENERGY VALUE OF BREADFRUIT FLOUR. Artocarpus altililis.  

2000-12-13
ln a study aimed at determining the effect of hydrothermal conditions on the proximate composition, energy value and numeral analysis of breadfruit flour. mature breadfruits were subjected to water blanching, ...