AVAILABILITY AND USE OF ICT FACILITIES IN THE TEACHING AND LEARNING OF ENGLISH LANGUAGE IN SECONDARY SCHOOLS IN OWERRI MUNICIPAL COUNCIL IMO STATE  

2016-12-02
This study was designed to investigate the availability and use of ICT facilities for the teaching and learning of English language in secondary schools in Owerri Municipal Council.

PROBLEMS OF LEARNING ENGLISH STRESS IN SENIOR SECONDARY SCHOOLS IN OWERRI MUNICIPAL COUNCIL IMO STATE  

2016-12-02
The study Investigated the Problems of Learning English Stress in Senior Secondary Schools in Owerri Municipal.

ACCEPTABILITY OF PENISETUM PURPUREUM (ELEPHANT GRASS) IN TRADITIONAL SOUPS IN EASTERN NIGERIA USING SENSORY EVALUATION  

2016-12-02
The purpose of the study was to evaluate the sensory attributes and general acceptability of Penisetum purpureum (Elephant grass) in traditional soup, (Egusi soup, bitter leaf soup, ofe owerri soup, ...

ENHANCEMENT OF THE NUTRITVE AND SENSORY CHARACTERISTICS OF BAMBARA NUT THROUGH INGREDIENT MODICATION  

2016-12-02
This work aimed at the enhancement of the nutrient value and sensory characteristics of bambara nut through ingredients modification.

CENTRALITY OF MAIN VERBS IN THE TEACHING AND LEARNING OF ENGLISH LANGUAGE IN SELECTED SECONDARY SCHOOLS IN OWERRI MUNICIPAL  

2016-12-02
The English word class is an important aspect of English language in teaching and learning. This study is designed to investigate the centrality of main verbs age and subject verb ...

COMPARATIVE STUDY OF MINERAL AND HEAVY METALS CONTENTS OF FOUR SAMPLES OF EDIBLE CHALK (NZU) PRODUCED IN MBAISE, IMO STATE  

2016-12-02
The main purpose of the study was the comparatively study of minerals and heavy metals contents of fours samples of edible chalk (nzu). Research objectives and questions were formulated to ...

PROXIMATE COMPOSITION AND SENSORY EVALUATION OF MAIZE DISHES ENRICHED WITH OIL BEAN FLOUR AND SLICES  

2016-12-02
This study determined the proximate composition and sensory evaluation of maize dishes (maize oil bean pudding and maize oil bean salad) enriched with oil bean flour and slices. Maize and ...

INFLUENCE OF PARENTAL SOCIO-ECONOMIC BACKGROUND AMONG SECONDARY SCHOOL STUDENTS IN OWERRI NORTH LOCAL GOVERNMENT AREA OF IMO STATE  

2016-12-02
The research examined the influence of parental socio-economic status on academic performance of secondary school students in Owerri North Local Government Area of Imo State.

REVIEW METHODS EMPLOYED IN TEACHING AND LEARNING OF ENGLISH LANGUAGE IN SECONDARY SCHOOL  

2016-12-02
The research was carried out to evaluate methods employed by teachers of English in teaching and learning of English Language in public secondary schools.

THE IMPACT OF TEACHING AND LEARNING OF TENSE AND CONCORD IN DEVELOPING COMMUNICATIVE COMPETENCE OF SENIOR SECONDARYSCHOOL STUDENTS (SSI) IN OWERRI MUNICIPAL COUNCIL OF IMO STATE  

2016-12-02
The study aims at investigating the impact of teaching and learning of tense and concord in enhancing communicative competence of senior secondary school students in Owerri Municipal Council of Imo ...